rmgr's wiki

> / > general > coffee > origins

Niquiho Farm - Brazil

From b3 Coffee

https://monastery.coffee/

Roaster information

Milk chocolate, macadamia, caramel

In this coffee, find flavours of milk chocolate and macadamia. The perfect easy going palette for both milk and black coffees. Nuttiness, malt, and summer stone fruits all deliver a classic and sweet profile.

A subtle acidity compliments this coffee, without introducing any sourness. This coffee goes great with your favourite milk.

As a black coffee, the moderate texture and acidity are balanced and uplift and exhibit the overall sweetness of the cup.

Grind Setting

Niche Zero

Double Shot

WDT

10s Preinfuse

19g @ 15

Around 34g in 26-33s

Tags

#coffee #tasting #food #brazil